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New build - Switzerland

Switzerland
  1. INTERNATIONAL ACADEMY OF SPORT SCIENCE AND TECHNOLOGY

    Switzerland

    AISTS is the International Academy of Sport Science and Technology located in Lausanne, Switzerland. The mission of AISTS is to bring a positive contribution to the management of sport through post-graduate and executive education, and applied research and consulting services. AISTS collects, integrates, and delivers multidisciplinary knowledge from human, life and engineering sciences. Master of Advanced Studies (MAS) in Sport Administration and Technology is a unique 15-month international postgraduate program in sport management offered by AISTS and co-signed by EPFL, the University of Geneva and the University of Lausanne. MAS is ranked No.1 Sports Management Masters in the world by the independent Eduniversal rankings. AISTS was founded in 2000 by the International Olympic Committee (IOC), the Ecole polytechnique fédérale de Lausanne (EPFL), the University of Lausanne (UNIL), the University of Geneva (UNIGE), IMD Business School, Ecole Hôtelière de Lausanne (EHL), the City of Lausanne and the Canton of Vaud. AISTS is located on the campus of the University of Lausanne and EPFL in the new Synathlon building, a unique venue for sport, training and research opened in 2018. Lectures and seminars are led by an international teaching body of more than 100 renowned academics and professionals from the sports industry.

  2. KASAG SWISS AG

    Switzerland

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    KASAG is a medium-sized industrial company in Langnau in the Swiss region of Emmental. Since 1929, the company has been creating jobs in this region for a qualified skilled workforce. This hilly region in the canton of Bern, endowed with a beautiful landscape, is not just home to the world-renowned cheese with holes, but also to numerous innovative companies that have gained a great reputation globally. KASAG is one of them. Design and construction of devices, containers, pressure vessels, heat exchangers, fractionating columns, assemblies, etc. for the chemical and pharmaceutical industries, as well as food, environmental and bioengineering. Engineering and manufacture of batch cooking plants for producing fruit bases, jams, compotes, marmalades, sauces, vegetables and other foods. Engineering of installations for heat recovery from waste water systems, as well as production and assembly of sewer heat exchangers for different types of sewers.